MAY DAY LUNCH
Veggie as a main 49€ – Fish as a main 55€ – Steak as a main 59€
Settings at 12 / 15
Jerusalem Artichoke soup with apple
or
Herring Sandwich “Gubbröra”
or
Beef tartar,
garlic mayonnaise and marinated sitake mushrooms
***
Charred white fish,
asparagus and potato salad with lobster sauce
or
Beef tenderloin,
Truffle potatoes and Bearmaise sauce
or
Savoy cabbage rolls, deep fried cauliflower and broccoli,
mushroom-madeira sauce
***
Iced cranberries and hot caramel sauce
or
Cheese cake and marinater rhubarb
or
Chocolate pudding and coconut ice cream
CHILDREN under 12 years
Charred Arctic Char or Meatballs 12€
– potato purée or french fries
Children+s Dessert 7€
Please note that a la carte -menu is not available at 1.5.2025